Biscotti Piccanti

Biscotti Piccanti


Traditional savoury Sicilian biscotti Artisan biscuits made with wholemeal Tumminia flour and extra virgin olive oil.


A tradition in south west Sicily.


A healthy snack and full of flavour, these biscotti are great on their own or as part of a cheese board.




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  • Product Information

    100% artisan product.


    No additives or preservations. Suitable for vegans.


    Produced in an environment where nuts are present.

  • Ingredients

    Wholemeal wheat flour Tumminia variety, sesame seeds, fennel seeds, anise, black pepper, salt, raising agent (yeast), wine, extra virgin olive oil

  • Storage Information

    Keep in a cool dry place. After opening keep the biscotti in an airtight container.